Food Values: the local and the authentic

Pratt, Jeff (2007) Food Values: the local and the authentic. Critique of Anthropology, 27 (3). pp. 285-300. ISSN 0308-275X

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Item Type: Article
Schools and Departments: School of Global Studies > Anthropology
Depositing User: Jeffrey Charles Pratt
Date Deposited: 06 Feb 2012 15:08
Last Modified: 25 May 2012 09:47
URI: http://srodev.sussex.ac.uk/id/eprint/10458
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