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Yeomans, Martin, Caton, Samantha and Hetherington, Marion (2003) Alcohol and food intake. Current Opinion in Nutrition and Clinical Metabolism, 6. pp. 639-644.
Full text not available from this repository.Item Type: | Article |
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Schools and Departments: | School of Psychology > Psychology |
Depositing User: | Martin Yeomans |
Date Deposited: | 06 Feb 2012 15:32 |
Last Modified: | 12 Mar 2012 14:36 |
URI: | http://srodev.sussex.ac.uk/id/eprint/13129 |