Conner, M T, Pickering, E S, Birkett, R J and Booth, D A (1994) Using an individualised attribute tolerance model in consumer acceptability tests. Food Quality and Preference, 5 (3). pp. 225-232. ISSN 0950-3293

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Item Type:	Article
Schools and Departments:	School of Psychology > Psychology
Subjects:	B Philosophy. Psychology. Religion > BF Psychology > BF0180 Experimental psychology
Depositing User:	prof. David Booth
Date Deposited:	31 Jul 2015 14:17
Last Modified:	31 Jul 2015 14:17
URI:	http://srodev.sussex.ac.uk/id/eprint/55877

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