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Lewis, Vivien J and Booth, David A (1986) Causal influences within an individual's dieting thoughts, feelings and behaviour. In: Diehl, Jorg M and Leitzmann, Claus (eds.) Measurement and determinants of food habits and food preferences. Department of Human Nutrition, Agricultural University, Wageningen, NL, pp. 187-208. ISBN 9789070840129
Full text not available from this repository.Item Type: | Book Section |
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Additional Information: | Report 7 from EC Concerted Action on Human Nutrition (Euro-Nut) |
Schools and Departments: | School of Psychology > Psychology |
Subjects: | B Philosophy. Psychology. Religion > BD Speculative Philosophy > BD240 Methodology B Philosophy. Psychology. Religion > BD Speculative Philosophy > BD300 Ontology Including being, the soul, life, death B Philosophy. Psychology. Religion > BF Psychology > BF0180 Experimental psychology H Social Sciences > HM Sociology > HM0621 Culture H Social Sciences > HM Sociology > HM1001 Social psychology > HM1041 Social perception. Social cognition Including perception of the self and others, prejudices, stereotype H Social Sciences > HM Sociology > HM1001 Social psychology > HM1176 Social influence. Social pressure |
Depositing User: | prof. David Booth |
Date Deposited: | 02 Sep 2015 09:45 |
Last Modified: | 02 Sep 2015 09:45 |
URI: | http://srodev.sussex.ac.uk/id/eprint/56448 |