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Ethical consumption: the moralities and politics of food

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posted on 2023-06-09, 03:34 authored by Peter Luetchford
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History

Publication status

  • Published

File Version

  • Accepted version

Publisher

Bloomsbury

Page range

387-405

Pages

496.0

Book title

The handbook of food and anthropology

Place of publication

London, Oxford, New York, Delhi, Sydney

ISBN

9780857855947

Department affiliated with

  • Anthropology Publications

Full text available

  • No

Peer reviewed?

  • Yes

Editors

Jakob A Klein, James L Watson

Legacy Posted Date

2016-10-17

First Compliant Deposit (FCD) Date

2016-10-17

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