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Deskilling, agrodiversity, and the seed trade: a view from contemporary British allotments

journal contribution
posted on 2023-06-09, 07:47 authored by Paul GilbertPaul Gilbert
Over the last half-century, quality control standards have had the perverse effect of restricting the circulation of non-commercially bred vegetable cultivars in Britain. Recent European and British legislation attempts to compensate for this loss of agrodiversity by relaxing genetic purity standards and the cost of seed marketing for designated ‘‘Amateur’’ and ‘‘Conservation’’ varieties. Drawing on fieldwork conducted at a British allotment site, this article cautions against bringing genetically heterogeneous cultivars into the commercial sphere. Such a move may intensify the horticultural ‘‘deskilling’’ of British allotment gardeners, who have come to rely on commercial seed catalogs as sources of germplasm and knowledge. Horticultural deskilling also entails the delegation of seed selection activities to professional breeders and the potential loss of agrodiversity. The activities of dedicated seed savers who save and circulate the seed of genetically heterogeneous ‘‘heritage’’ varieties, in a manner similar to the management of landraces in the global South, may provide a better model for attempts to safeguard vegetable diversity in the global North.

History

Publication status

  • Published

File Version

  • Published version

Journal

Agriculture and Human Values

ISSN

0889-048X

Publisher

Springer Verlag

Issue

1

Volume

30

Page range

101-114

Department affiliated with

  • International Development Publications

Full text available

  • No

Peer reviewed?

  • Yes

Legacy Posted Date

2017-09-04

First Compliant Deposit (FCD) Date

2017-09-04

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